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All pasta's are served with choice of soup or house salad and garlic bread
| Pasta's | ||
|
Vodka
Seafood Fettuccine |
$24.95 | |
| Linguini
Alla Vongole whole baby clams, served with garlic herb butter or spicy marinara tossed with linguini |
$14.95 | |
| Penne
with Ham and Asparagus pencil points tossed with sautéed ham and asparagus in a light parmesan cream sauce |
$12.95 | |
| Vodka
Rigatoni crumbled Italian sausage sautéed and finished with vodka, plum tomatoes, cream and parmesan cheese tossed with rigatoni |
$12.95 | |
| Angel
Hair with Sundried Tomatoes & Crabmeat jumbo lump crab, sautéed with sundried tomatoes and shallots finished with wine, cream, fresh parsley and butter tossed angle hair |
$18.95 | |
| Fettucini
Alfredo crumbled Italian sausage in a parmesan cream sauce tossed with fettucini |
$12.95 | |
| Red
Sauce with Meat Balls or Sausage our home made red sauce with meat balls or sausage served over your choice of pasta |
$11.95 | |
| Bolonese our home made meat sauce served over your choice of pasta |
$11.95 | |
| Farfalle
Al Salmone diced salmon sautéed and finished with wine, garlic, shallots, plum tomatoes, cream, fresh basil and butter tossed with bow tie pasta |
$14.95 | |
| Spaghetti
Alla Cozze fresh mussels sautéed with wine, shallots, garlic, diced tomatoes, fresh basil, red pepper flakes and butter tossed with spaghetti |
$12.95 | |
| Tortellini
with Prosciutto and Peas Prosciutto ham, peas and shallots finished with wine, plum tomatoes, cream and butter tossed with cheese filled Tortellini |
$14.95 | |
| Chicken
and Shrimp chicken and shrimp sautéed with wine, garlic, lemon, parsley and butter tossed with linguini |
$16.95 | |
| Chicken
and Sausage chicken, sausage and roasted peppers sautéed and finished with wine, garlic, fresh basil and butter tossed with linguini |
$14.95 | |
| Pasta
Bundles chicken, sausage and roasted peppers sautéed and finished with wine, garlic, fresh basil and butter tossed with linguini |
$12.95 | |
| Penne
Rustico asparagus, roasted peppers, mushrooms, black olives, artichokes and plum tomatoes sautéed and finished with wine, shallots, garlic, fresh basil and butter tossed with pencil points |
$14.95 | |
| If you don't see it ...ask...we will try to accommodate. | ||
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Last
Updated:
December 5, 2007
©2000 Gabrielle's Restaurant |