| Duck |
|
Roast
Duckling
herb roasted half a Long Island duckling finished with blackberry
brandy, shallots, fresh blackberries and butter
|
$16.95
|
| Seafood |
Lobster
Tail
Lobster Tails butterflied and broiled served with lemon and drawn
butter |
$Market
Price$ |
Stuffed
Flounder
flounder stuffed with crab Imperial served with lemon and drawn butter
or an orange hollandaise sauce |
$16.95 |
Poached
Salmon
fillet of salmon poached In white wine and shallots, finished with
fresh orange juice, orange zest, cream, fresh tarragon and butter
|
$16.95 |
Tuna
Steak
tuna steak char-broiled served with a spicy fresh pineapple salsa
|
$16.95 |
Crab
Cakes
seasoned lump crab pan fried, served with a roasted pepper couli |
$19.95 |
Grilled
Scallops
sea scallops brushed with olive oil, char-broiled and served with
a honey lime ginger vinegarette |
$16.95 |
Broiled
Scallops
sea scallops broiled with lemon and butter |
$16.95 |
Shrimp
Saute'
tiger shrimp sauteed and finished with wine, garlic, lemon , parsley
and butter |
$16.95 |
Stuffed
Seafood Combo
stuffed flounder, stuffed shrimp, stuffed mushrooms and clams casino
broiled and served with lemon and drawn butter |
$24.95 |
| |
|
| Pork |
Kahlua
Pork
medallions of pork, sauteed and finished with coffee brandy, shallots,
pearl onions and demi-glace |
$14.95 |
Pork
with Apples
medallions of pork. sauteed and finished with apple schnapps, shallots,
apples and cream |
$14.95 |
Pork
Chops
Two center cut pork chops char-broiled |
$14.95 |
|
If your visit with us is limited in time, please advice us so we
can try to accommodate. |